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Showing 2 posts tagged COVID-19.
Restaurants Have Their Own Set of Healthy at Work Requirements
The Healthy at Work phase of reopening Kentucky businesses gained steam over the past couple of weeks with restaurants scheduled opening for dine-in customers on May 22, 2020. Restaurants must adhere to a set of industry specific guidelines provided by Governor Andy Beshear in addition to a set of minimum requirements which applies to most businesses in Kentucky. The Kentucky ABC also provided updated guidance to clarify that it is still allowing for restaurants to provide alcohol with curbside service, delivery, and carry-out, since restaurants will not be operating at full capacity. More >
Provisions of New Kentucky Law, SB 150, Allow for Sales by the Drink Deliveries and Take-Out
On Thursday, March 26, 2020, Kentucky’s response to the coronavirus crisis took an odd turn in the Kentucky legislature with the passage of a bill that will now allow patrons to purchase, for carryout or delivery, alcohol by the drink. UPDATE - Gov. Beshear signed the bill on March 30th. More >
